John Staughton is a traveling writer, editor, and publisher who earned his English and Integrative Biology degrees from the University of Illinois in Champaign, Urbana (USA). He is the co-founder of a literary journal, Sheriff Nottingham, and calls the most beautiful places in the world his office. On a perpetual journey towards the idea of home, he uses words to educate, inspire, uplift and evolve.
While the Marihuana Tax Act of 1937 had just been signed into law, the United States Department of Agriculture lifted the tax on hemp cultivation during WW II. Before WW II, the U.S. Navy used Jute and Manila Hemp from the Philippines and Indonesia for the cordage on their ships. During the war, Japan cut off those supply lines. America was forced to turn inward and revitalize the cultivation of Hemp on U.S. soils.
Hemp seeds are rather oily and high in fat. One tablespoon contains 3 g to 4 g of fat. The majority of this is polyunsaturated fat --- the good kind of fat --- and according to Blue Shield of California, shelled hemp seeds contain both omega-3 and omega-6 fatty acids. However, all this fat can come at a price, and you may experience mild diarrhea when adding shelled hemp seeds to your diet. If your digestive system is sensitive to change, start with small amounts of hemp seed --- say, a teaspoon a day --- and slowly work your way up to the recommended serving of 2 tbsp.
Consuming hemp seeds is absolutely safe and there are no known side effects of consuming them. However, you should always remember that excess of anything is bad, so make sure that you consume just enough so as to give you a healthy body. Hope, after reading all the hemp seeds health benefits, you would take good care of your health and start consuming hemp seeds even if you don't like them.
Use of industrial hemp plant and its cultivation was commonplace until the 1900s, when it was associated with its genetic sibling a.k.a. Drug-Type Cannabis species (which contain higher levels of psychoactive THC). Influential groups misconstrued hemp as a dangerous "drug", even though hemp is not a recreational drug and has the potential to be a sustainable and profitable crop for many farmers due to hemps medical, structural and dietary uses.
Hemp seeds are high in nutritional value and contain 20 different varieties of amino acids and all nine of the essential amino acids (like flax). Some essential amino acids can't be naturally produced by the body and these seeds have the capacity to supplement them in the body. They contain high amounts of protein, which helps in strengthening the immune system, thereby, reducing the instances of diseases, besides helping in excreting toxins from the body. Studies in the recent past have shown that consuming hemp seeds whether raw or in oil form, has the capacity to aid in the healing process of diseases related to immune deficiency. There is no other food substance which contains such high quantities of essential fatty acids found in hemp seeds, higher than even flaxseed and other nut or seed oil as well as containing high amounts of vitamin E and trace minerals. It has a balanced ratio of omega 3 to 6 fats at around a three to one ratio. This won't help correct your omega balance if it's off, but it gives you the right balance to start with.
What are the benefits of chia seeds? Despite their tiny size, chia seeds are packed with essential nutrients, such as omega-3 fatty acids, antioxidants, and fiber. High-fiber foods have been shown to help certain diseases, such as diverticulitis, diabetes, and heart disease. Discover more benefits of chia seeds, including how they help with weight loss. Read now
Hemp seeds, or hemp hearts, are the seeds of the hemp plant, Cannabis sativa. Technically a nut, these small, crunchy seeds are safe to consume and contain only traces of a psychotropic chemical, called THC, the primary psychoactive compound in cannabis which is known to cause euphoria. These seeds have a soft, creamy filling which has a mild, nutty flavor, and they are usually eaten raw.